These fat free refried beans are great to use in enchiladas, tacos or even as a spread.
Author: BROMFIELD
Hearty. Earthy. Gnarly. Yummy. This is a big recipe and meant to be stirred with joy and shared with many. It is an excuse for you to finally find and patronize an awesome kielbasy maker, and something...
Author: Taffy Appleton
Refried beans are simple to make when cooked in a slow cooker. This recipe will yield flavorful, fat-free refried beans seasoned with garlic, jalapeno, and cumin.
Author: CHEFCLAUDE
These refried beans are spiced up with garlic, onions, and cream cheese. I serve this as a side dish when we have tacos.
Author: Challengergurl
This is a great starter. You can make it with a bit more water and you get somewhat of a soup, or let it cook and eat it with a plate of rice.
Author: caro0888
A quick side dish to serve with fish tacos or grilled chicken; serve in small bowls or use slotted spoon to plate alongside fish tacos or grilled chicken.
Author: Liz Eck
I make these with leftover cooked black-eyed peas cooked with ham hocks or smoked turkey from New Year's. I sometimes top with a fried green tomato or left over candied yams. Get creative with them. I've...
Author: MAJIX
This curried peas recipe is very easy to prepare, and go well with naan.
Author: HARINI
This recipe makes a delicious side dish when paired with yellow rice.
Author: Catherine McCann Shelton
Ever go to an Indian restaurant and wonder how they make those lentils? I hated lentils before I discovered Indian food. Then I scoured the internet to figure out how they achieved them, and through mixing...
Author: SOGOLONDJATA
This is a healthy alternative for the typical saturated fatty refried beans. Don't let the time scare you off. I soak them while I sleep and cook them during the day, so by dinner it is only 10 minutes...
Author: Melissa Gibson
No need to soak these beans! Very simple. These pinto beans are somewhat like refried beans without the frying. They are creamy and easy to make in no time. No messy clean up with these beans
Author: Runnergirl
Pinto beans are cooked simply in this classic frijoles de la olla recipe. Make a batch for your next fiesta!
Author: JOEBOB22
Fantastic recipe given to me by a Texas rancher. Pinto or red beans are cooked with pork sausage. Great blend of spices and flavorings and doubly yummy with a little Jamaican rum and sour cream. Easy and...
Author: Sally
These refried beans are spiced up with garlic, onions, and cream cheese. I serve this as a side dish when we have tacos.
Author: Challengergurl
Another soul food recipe I experimented with until I had just the right ingredients. This has more flavor and spice than other recipes I have tried.
Author: Magicalviolets
Hearty. Earthy. Gnarly. Yummy. This is a big recipe and meant to be stirred with joy and shared with many. It is an excuse for you to finally find and patronize an awesome kielbasy maker, and something...
Author: Taffy Appleton
Unlike the mush of brown on your plate at the restaurant, these beans have color, texture, and FRESH ingredients! Literally as easy as 1-2-3! Feel free to top with cheese or cilantro!
Author: Baker101
A friend passed this recipe to me. It is a little more work, but worth it for authentic refried bean taste. To make ahead of time, beans can be covered and refrigerated for 1-2 days.
Author: Karen
Easy earthy side dish--or on its own with some good crusty bread and a glass of wine. Add grilled vegetables for vegetarian entree.
Author: Donna McQueen
A perfect side dish for Carne Guisada. These are the Puerto Rican version of beans.
Author: FIVEBRIGS
A wonderful combination of Caribbean ingredients turn into a very flavorful meal! Pour the beans over white rice or have as a soup. Great with breaded thin steaks. I get requests for this meal from all...
Author: RIDGERAT
I serve this traditionally on New Year's Day with a pork roast, but we also enjoy it anytime we want a pot of peas! It is also delicious served over rice.
Author: cbjc
I serve this traditionally on New Year's Day with a pork roast, but we also enjoy it anytime we want a pot of peas! It is also delicious served over rice.
Author: cbjc
I serve this traditionally on New Year's Day with a pork roast, but we also enjoy it anytime we want a pot of peas! It is also delicious served over rice.
Author: cbjc
I serve this traditionally on New Year's Day with a pork roast, but we also enjoy it anytime we want a pot of peas! It is also delicious served over rice.
Author: cbjc
An old fashioned 'pot of beans' recipe. It starts with dry pinto beans, onion, and chicken broth. Add green chili salsa, jalapeno and cumin for the spicy kick.
Author: Fooddude
This is probably the best baked bean recipe that I have come across. Three kinds of beans are baked with ground round and bacon. I use a 5 quart casserole dish.
Author: Allrecipes Member
Easy earthy side dish--or on its own with some good crusty bread and a glass of wine. Add grilled vegetables for vegetarian entree.
Author: Donna McQueen
Easy earthy side dish--or on its own with some good crusty bread and a glass of wine. Add grilled vegetables for vegetarian entree.
Author: Donna McQueen
Easy earthy side dish--or on its own with some good crusty bread and a glass of wine. Add grilled vegetables for vegetarian entree.
Author: Donna McQueen
This is a fabulous dip or side dish packed with beans and great flavors. Everywhere I take it I get requests for the recipe. It can be easily doubled, and it's a guaranteed hit! Serve with giant corn chips...
Author: ANNELISA1211
Here's a quick, easy to make supper! My husband loves to eat beans this way and even offers to wash dishes after eating it!
Author: SPEARL20
I serve this traditionally on New Year's Day with a pork roast, but we also enjoy it anytime we want a pot of peas! It is also delicious served over rice.
Author: cbjc
A popular vegetarian Indian dish made of chickpeas and spices. Serve with white rice or naan.
Author: Van Dana
Pinto beans are cooked simply in this classic recipe. Make a batch for your next fiesta!
Author: JOEBOB22
These smooth and creamy beans make a tasty side for any Mexican dish.
Author: Buffy Ehlers Whitney
These smooth and creamy beans make a tasty side for any Mexican dish.
Author: Buffy Ehlers Whitney
Braised black lentils, also known as beluga lentils, since they resemble the most prized of all caviar varieties, make up one of my favorite side dishes.
Author: Chef John
Quick, healthy, and tastes good. Top with sour cream, if you like. Serve over rice or let it stand alone. You can also add just about anything else to this, that's why it's 'anything goes.' Add browned...
Author: Chris Barila
This recipe is similar to refried beans without the frying. These slow cooker beans will go well with any of your favorite Mexican dinners. For faster cooking, soak beans overnight.
Author: BRANDI T
These refried beans are spiced up with garlic, onions, and cream cheese. I serve this as a side dish when we have tacos.
Author: Challengergurl
Another soul food recipe I experimented with until I had just the right ingredients. This has more flavor and spice than other recipes I have tried.
Author: Magicalviolets
A perfect side dish for Carne Guisada. These are the Puerto Rican version of beans.
Author: FIVEBRIGS
This is a fantastic recipe even for non-lentil eaters. The honey gives it a sweet taste and it is perfect served with rice. It's great as a main dish but could be a side as well. This is the first of many...
Author: sassymom
This recipe was used by a chef I worked for and still enjoy feeding to my crew at home. This was served as a side dish for a Mardi Gras feast. You can also make this for vegetarian by omitting the bacon....
Author: Allrecipes Member
My mother-in-law made this often when I lived in Miami before her death. After reading the other recipes on here, I found they all missed one very important ingredient for authenticity -- PORK! This recipe...
Author: Coleman Bell
This also makes a great savory spread for bread.
Author: Valerie Taylor
This also makes a great savory spread for bread.
Author: Valerie Taylor